The Wild Caper, Seaton, Devon

This little restaurant in Seaton on the East Devon coast is seriously good; cosy and welcoming, with a very convivial atmosphere and a fantastic menu of tapas inspired dishes from around the world; choose from fish, meat and vegetarian tapas including Seabass, Ginger & Lime Fishcake Bites, Salmon & Crab Parcels, Spanish Meatballs, Turkish Boreks, Smoked Spanish Potatoes, and Turkish Courgette Fritters. Booking is essential as it’s an intimate restaurant with room for only 24 covers.

Open:  Thurs-Sat 6.00pm-11.00pm      
T: 01297 22197   All information correct at the time of writing

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