The Wild Caper, Seaton, Devon
This little restaurant in Seaton on the East Devon coast is seriously good; cosy and welcoming, with a very convivial atmosphere and a fantastic menu of tapas inspired dishes from around the world; choose from fish, meat and vegetarian tapas including Seabass, Ginger & Lime Fishcake Bites, Salmon & Crab Parcels, Spanish Meatballs, Turkish Boreks, Smoked Spanish Potatoes, and Turkish Courgette Fritters. Booking is essential as it’s an intimate restaurant with room for only 24 covers.
Open: Thurs-Sat 6.00 pm-11.00 pm
T: 01297 22197 All information correct at the time of writing