Buffet menu - Stefano's

BUFFET MENU

 

All hot dishes can be reheated in the oven and have instructions included.
All dishes come in ovenproof and/or re-sealable containers.
Minimum 4 persons per dish/course unless indicated otherwise.

 

 

 

ITALIAN ANTIPASTO - £8 per portion

 

Family-style, big selection of Salami, Salsiccia, Olives,

Sundried tomatoes, fresh Mozzarella and Balsamic baby Onions

served with Homemade Rosemary Focaccia bread and

Garlic and Parmesan mini rolls 

 

MAIN COURSES - £9 per portion 

 

Lasagna (min 6 persons)

Italian Pork or Beef Peperonata 

Sicilian-style Lamb (min 6 persons) or Turkey (min 8 persons) Tagine 

Slow-cooked Lamb or Pork Spezzatino (min 6 persons)

Rabbit alla Cacciatora 

Salmon bites wrapped in prosciutto in a cherry tomato & basil sauce 

Aubergine Parmigiana (min 6 persons)

Baked Pasta Giardiniera 

Neopolitan Rice Sartù 

Aubergine & Parmesan Risotto Parcels 

Potato & Bell Pepper Parmigiana 

 

SIDE DISHES - £5 per portion

 

Italian Baked Potato Gratin

Fantasia Salad (Italian Dressing) 

Mozzarella, Basil & Tomato Salad 

Italian Baked Potato Gratin 

Basmati Rice 

 

DESSERT - £7 per portion

 

Tiramisù (min 6 persons)

Limoncello Lemon Profiteroles (min 6 persons)

Dark Chocolate & Baileys Ganache Tart (min 6 persons)

Fresh Fruit Salad 

West Country Cheeseboard & Biscuits

 

Other dishes available upon request – please contact us for more details.

Dishes delivered on the day; if you require us to serve you then an additional cost applies.

Delivery charges may apply for longer distances – please contact us for more details.

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